Charlie Briskets

On at 330 pm. Costco charcoal and Oak. Smoker between 250ish Wrapped at 11pm with wagyu beef tallow. Done at 11am. Rest to 180 then put in cambro Served at 5. 7/10. Very tender. Flat beneath point shredded a touch. Cambro held them to 160 when served.

2 18lb choice from Costco. Trimmed and SP the day before.

(August 19, 2024 - Camp Ripley Junction, MN, USA)