Chicken Sausages

Sean Menefee

10 pieces of big Joe chunk. 2 starter bricks. Cooked at 400 degrees for 15 minutes. Draft door vent at 1/2", top vent half open. Flipped every 5 minutes.

4 pack of chicken sausages.

101/59°F - Clear throughout the day. (July 10, 2022 - Sacramento, CA, USA)