Spare Ribs
Alex Dixon
Cooked at 275. Finished fast. Wrapped for last hour. Smoked for first 3 hours. Salt, pepper, chili powder, onion and garlic powder, and paprika. A bit of Stubbs before wrapping.
(July 7, 2022 - Fargo, ND, USA)
Cooked at 275. Finished fast. Wrapped for last hour. Smoked for first 3 hours. Salt, pepper, chili powder, onion and garlic powder, and paprika. A bit of Stubbs before wrapping.
(July 7, 2022 - Fargo, ND, USA)