Brisket

Tom Sauvageau

Kingsford charcoal with oak logs. Supplemented with pecan chunks. On at 10am, 250-275 temp. 820pm temp at 165

Costco prime brisket. Salt,pepper, and pecan rub.

74/50°F - Clear throughout the day. (September 8, 2021 - Barnesville, MN, USA)